Bio Reggiani Open Cheese Factories 3-4 October 2020

The Open Cheese factories initiative organised by the Parmigiano Reggiano cheese consortium is back again this year. The Bio Reggiani cheese factory will participate as always, opening its facilities to visitors. The main objective of the initiative is to promote Parmigiano Reggiano as a food excellence, but not only.

We want those who visit us to become totally immersed in our work, in the way we produce Parmigiano, treat animals and the land with care. Thanks to this wonderful event, for years now, thousands of visitors from all over the world, every year, can touch and see first-hand everything that goes behind the production of a wheel of Parmigiano Reggiano: from the cowshed, to the machinery, to the large warehouses where the maturing process takes place. Covid has not stopped us this year!

In the sense that we will still be able to guarantee a regular influx, staggering the entrances and taking advantage of the ample spaces of our company to maintain the distances. So come and visit us without any fear, your visit will take place in complete safety 😉


As always, we have organised a programme full of events that will take place over the 2 days:
SATURDAY 3 AND SUNDAY 4 OCTOBER 2020 From 8.30 a.m. to 7.00 p.m.:
– Store opening
– Guided tours of the dairy
– Guided tastings at 10.30 a.m. – 12.30 p.m. – 4.30 p.m.
– opening of a 96-month-old ripened cheese at 10.30 a.m.
– on request picnic basket for two people at a cost of €25.
Guided tours: these are our speciality. You can touch our products, machinery, animals and get to know our team. We have nothing to hide, only to share! Tasting and sampling: you will be able to taste our inimitable organic Parmigiano Reggiano in all its ages (from 12 months upwards).
For the occasion, there will be the exceptional opening of the 96-month ripened wheel! We will give you the chance to try a taste that is more unique than rare.  

caseifici aperti

Free gifts for all visitors: it is our tradition to leave a souvenir (not just an emotional one) for our visitors. During Caseifici Aperti we will present each of you with a personalised souvenir (as a surprise!).
In order to comply with social distancing rules and anti-counterfeiting measures, the use of masks will be compulsory; in addition, all participants’ names and telephone numbers will be recorded at the entrance.
That said, all you have to do is reach us in Recovato di Castelfranco Emilia (Modena), at via Francesco Baracca 6.
For more information or to book your visit, please call 3477403135 or write to [email protected].
We are waiting for you!
N.B. it will not be necessary to call to book your attendance at the guided tours. We will, however, be able to guarantee compliance with safety regulations for Covid thanks to staggered entrances and sufficiently large spaces in our facility.
Thank you for reading and see you next article!
Want to order online? We’ll bring you the Parmesan cheese.



Keep up to date with news from the Caseificio BIO Reggiani!


Do you have any questions? Check out our Frequently Asked Questions.

Contact Us

You can contact us by email at any time: we will get back to you as soon as possible.


Fast and safe home deliveries with GLS and Bartolini.

Shopping Cart