Recipes

Parmigiano Reggiano is known by all to be a formidable ingredient in the kitchen. Whether used ‘raw’ by combining it with different flavours, or processed in more complex dishes, its unmistakable taste can give incredible flavour boosts to any dish. What, however, are the perfect pairings for Parmigiano Reggiano? Caseificio Bio Reggiani explains in the …

Parmigiano Reggiano: the perfect pairings! Read More »

Croquettes with 36 months Parmesan cheese

Parmesan Cheese Cream 24 months

Strawberry and 30-month Parmesan Cheese Salad

Broccoli gratin with 24-month Parmesan cheese

Tagliatelle with red wild boar ragout and 60 month Parmesan cheese

24-month Parmesan cheese fondue – Caseificio Bio Reggiani

Savoury Cannoli with 48 months Parmesan Cheese – Caseificio Bio Reggiani

Frittata di patate e Parmigiano Reggiano 18 mesi – Caseificio Bio Reggiani

Panbrioche with Parmesan cheese 30 months – Caseificio Bio Reggiani