Organic wholemeal wheat flour 1 kg – Online Sale

4,50 

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Ingredients

Storage modes

At temperatures above +14° store in the refrigerator

 

Allergens

Stone-ground, it is obtained by grinding wheat without being sifted. It is suitable for making wholemeal breads or to be mixed in percentage with ‘0’ type flour to obtain more or less dark breads, according to your preference.

Weight 1.0 kg
Manufacturer

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